https://youtu.be/IrGHkvVVFJc
Dahi vada is a type of chaat originating from the Indian subcontinent and popular throughout South Asia. It is prepared by soaking vadas in thick dahi.
Ingredients :
Urad Dal : 1 Bowl
Dahi (Curd) : 2 Bowl
Oil : To fry
Sugar
Salt As Per Taste
Serving For 1st Methode :
Mustard Seeds
Asafoetida : 1 Pinch
Curry Leaves : 10 - 12
Red Chilli Powder
Black Papper Powder
Chat Masala
Oil
Serving For 2nd Methode :
Chaat Masala
Red Chilli Powder
Black Papper
Coriander Leaves
Green Chutney
Sweet Chutney
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